WINES

DESCRIPTION

The Colli di Conegliano Rosso is the result of a blend with Cabernet Franc, Cabernet Sauvignon, Marzemino and Merlot. The colour of this wine is a deep ruby red with garnet reflections, a vinous fragrance, grassy with an intensity that is characterised with aging.
The full-bodied flavour, slightly tannic, tasty, dry, makes it an excellent wine to complement a hearty meat based lunch. The limited production and quality characteristics make it a truly elite wine.